On a snowy day here, we made hamburgers.  Ready for summer much?  Also, ready for some meals that I know Benjamin can make, all by himself.  I got the ground beef and when we started talking about how to make them, he told me he'd put some jalapeno in there, A1, salt, pepper, maybe something garlic...and I said, "See..you can do this!"  So, as I did some other things Benjamin made dinner tonight.  It was a success indeed.



We used Organic Ground Beef that was 85/15 lean, and it was a great ratio and perfect amount for 4 burgers.  Guess what he's having for lunch tomorrow?



Benny's Jalapeno Burgers:
1 lb organic ground beef
salt, pepper
a pinch of garlic powder
1 tablespoon of A1
1/2 onion, chopped
1/4 of a green pepper, chopped
1 jalapeno pepper, seeds removed, diced



Mix everything together and form into 4 patties.  Grill those babies up for about 5-7 minutes per side til brown.  Ours we're just about medium not quite well, but very little pink.



Summer meals in the winter time taste oh so good.  The jalapeño added a nice kick without being too hot.  Gentlemen, you can do this!