pan-fried chicken and ham parmasan

This is a good basic thing for you to know how to do. How to bread and pan fry and bake chicken. How to do this for a simple salad, or with some ham and cheese is a good thing. It's easy, and it's impressive. Let's say it again. It's easy, and it's impressive.

Preheat your oven to 350.

Place a skillet on medium high heat and add about 2 T olive oil. Season chicken breast with salt and pepper. Dredge each breast in flour, then egg mixture of 1 egg beaten plus 2 T water, and then into breadcrumbs. Shake off any excess and place in skillet until golden, about 3-4 minutes per side. If you want to be a bit more fancy, place a slice of ham and then mozzarella on top. Move the skillet to the oven and bake for about 8
min more to finish off the chicken and melt the cheese.

Serve alone, on top of salad or pasta. Delicious.

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