I made this recipe a lot during high school. It's easy, and says 'summer' to me. It's nice as a salad at a bbq, or can be eaten as a salsa as well. I made up my own version, listed below:

Bean and Corn Salsa Salad:
1 can black beans, drained
1 can corn, drained
a couple tomatoes chopped, seeds removed
Chopped red onion- as much as you want. about 1/4 of a cup or a bit more works well
1 1/2 T evoo
lime juice of 3 limes. taste- maybe you need more?!
1 t. cumin powder
salt and pepper to taste
cilantro if you please...

Cut up the extra lime for your Corona. Enjoy.